Skip to main content

Cappuccino Muffins.....step-by-step pics.


With Easter just around the corner, seasonal sweets are filling up the bakeries.....I actually made this addictive cappuccino muffins half a dozen times already.....it is quick and easy to mix.....no need to powder sugar or bring butter to room temperature.....and just one egg!!! and the surprise!!  it is filled with ooey gooey chocolate chips....hmm coffee and chocolate.....HEAVEN!!!...you will be gifted with 12 pillow-soft coffee flavored-melted chocolate filled muffins....perfect for your Easter weekend.

Now why did I picture it beside Goofy......my son, Cheriyan was so addicted to these kids channels: Pogo, Cartoon Network, Jetix etc etc....since school closed for summer vacations he has been hooked on TV....so one night without anyone knowing I fine tuned all the kids channel into the place of other channels.....so, the next day when Cherry came to watch his fav programs he could'nt find any...and he blamed it on satellite error :)....anyways after that I could get him out of the house....mornings Nidhi and Cherry will ride their bicycles.....and slowly I started introducing him to comics....Good old comics !!! which I used  to devour in the 80s.....so with no TV Cherry had plenty of time (he was not interested in any other channel).....so we both pulled out old comics.....and he was so engrossed in Mickey, Donald, Phantom, Mandrake....that he really started enjoying them....and guess what when I was making these muffins...I saw some drawings on the table......apparently Cherry drew them........and I was surprised and happy that I could bring out his hidden talent.....and glad that I could get him out of the house and away from the idiot box.


Now about the muffins, I dedicate this to all the coffee lovers.....and this one holds a special place in my kitchen because.....this is the first muffin/bake.....which Nidhi has made....now whenever she gets that mood to make something.....she bakes this....all by herself......she is waiting for school to open...so she can show off her baking skills to her friends at school.


Recipe Source: The Pioneer Woman.

I tweaked the orginal recipe a bit....it had only 1/4 cup of melted margarine, I increased it to 1/2 cup.
UPDATE: Dec 6, 2011: Add 1 tsp cocoa powder and 1 tsp coffee powder to get a more chocolatey taste.
Ingredients:
Instant coffee:  2 tsp, I used Nescafe.
Warm milk: 1/2 cup.
Melted butter or margarine: 1/2 cup, I used veg shortening (Dalda).
Egg: 1 whole.
Vanilla essence: 1 tsp.
Flour: 1 cup.
Sugar: 1/2 cup.
Baking powder: 1 1/2 tsp.
Cinnamon powder: 1 tsp (optional, I dint use).
Salt: 1/2 tsp.
Chocolate chips: 1 cup.

Method:
1. Warm 1/2 cup milk, dissolve 2 tsp of instant coffee powder and mix well.

2. Lightly beat 1 egg, keep aside.  Melt 1/2 cup butter or margarine, add 1/2 cup sugar and mix well. Now add the beaten egg, vanilla essence, and coffee-milk mixture. Whisk lightly.

3. In a separate bowl whisk together 1 cup flour, 1 1/2 tsp baking powder, 1/2 tsp salt, and cinnamon powder (if using). Dunk this into the wet mixture.

4. Mix together nicely....work your arms here ladies :).Stir in 1 cup chocolate chips and mix well again. If the batter is very thick can add 2 or 3 tbsp of milk.

5. Grease or line your muffin tins with paper liners. Fill the muffin cups 2/3 full with batter and sprinkle some more chocolate chips. Bake in a preheated oven for 20 to 25 min.

6. Cool completely.

Enjoy the goodness of coffee and chocolate right in your home!!!

Enjoy!!

Comments

  1. Yumm, seriously u r tempting me with ur wonderful muffins Nisa, feel like grabbing some..

    ReplyDelete
  2. Soft n spongy muffins, nice stepwise

    ReplyDelete
  3. These muffins are so tempting. During holiday's it's so difficult to drag children away from tv and you have used a brilliant idea of switching the channels.

    ReplyDelete
  4. Soft and yummy muffins,real tempting.

    ReplyDelete
  5. Oh- I love the magical combo of coffee n chocolate- these look super perfect n devourable!
    US Masala

    ReplyDelete
  6. So tempting muffins,very good prepation and clear explanation.

    ReplyDelete
  7. Yummy cakes. I just made a version of coffee cake yesterday and this one is tempting me today :)

    ReplyDelete
  8. My favorite flavor in a muffin is tempting me a lot... Will surely try it soon...

    ReplyDelete
  9. I've got to make these for my son! Please share your recipe with our readers by linking it up at Muffin Monday. Thanks!
    http://www.talkingdollarsandcents.net/muffin-monday-applesauce-muffins

    ReplyDelete
  10. mmm! These look fabulous! What a great snack : )

    ReplyDelete
  11. I am so trying this! I love coffee and chocolate. Coffee and chocolate in a muffin sounds like a great way to kick start the day.

    ReplyDelete
  12. yummy Love them. Like to know that Nidhi has made these muffins. And the cartoons are amazing.

    ReplyDelete
  13. Love these muffins. Glad that Nidhi loves to bake.

    And the cartoons are amazing.

    ReplyDelete
  14. Hi Nisa,
    If it says Cappuccino, I am right there. These muffins look delicious and would be an instant winner with me. Thank you so much for sharing with Full Plate Thursday and hope to see you next week. Have a wonderful week end!

    ReplyDelete
  15. This looks so delicious, very nicely baked.

    ReplyDelete
  16. oooooo....my husband will LOVE these! Thanks for sharing!

    ReplyDelete
  17. Love the Coffee Flavor, these muffins look so cool. I have come here through Sweets for Saturday link. Nice to meet you, you have a nice space here.

    -Mythreyi
    Yum! Yum! Yum!

    ReplyDelete
  18. Those look so great. I bet they taste fantastic.

    ReplyDelete
  19. Yum Yum! These looks amazing! Glad to be a new reader with recipes like these!!


    megmacdesigns.blogspot.com

    ReplyDelete
  20. I love the way you arranged the picture together with the Disney cartoons. Really fun idea!

    ReplyDelete
  21. these muffins sound sinfully delicious. gotta try them, thanks Nisa

    ReplyDelete
  22. I too made these last week for my son's school party.. looks so yummy and perfectly baked.

    ReplyDelete
  23. Hİ!I'm Sare, from Türkiye. I made these muffins. The smell in my house is incrediple. I also add Turkish coffee powder and 1/4 cup of almond powder. Thank you for sharing...
    See you again, bye.

    ReplyDelete
  24. These look delicious! Is it okay to use skim milk?

    ReplyDelete
    Replies
    1. Hi Seema....yes you can use skim milk...hope this helps.

      Delete
  25. Thanks chechiii for sharing his wonderful recipe..tried this today nd the result was amazing...coffee flavour nd soft ooey gooey choco chips inside ...yummmm was superb

    ReplyDelete
  26. Nisa, it was fantastic !!!
    Made it for a friend as a bday gift. ....she loved it and my day was made...nothing like spreading a li'l cheer to someone on their special day....u did just that to me. ..thankyou

    ReplyDelete

Post a Comment

Thanks a lot for visiting my space. Your comments, suggestions, criticism and all opinions are very much appreciated. Thank you for stopping by and have a nice day.

Popular posts from this blog

Caramel Pudding Recipe - Caramel Custard Recipe

Caramel pudding recipe;  a delicious traditional dessert with creamy caramel over silky custard. Caramel custard is my favorite pudding. All through my childhood, amma makes caramel pudding as a Sunday special.....achachen (my dad) love only this pudding...... 42 years of serving caramel pudding to him has made amma, a sort of an authority on caramel pudding recipe! Ah yes, like always this is amma's recipe. It is her signature, no-fail recipe. of caramel custard. Okay lets talk about this pudding!!  I used 4 eggs because amma said so  eggs are the show stopper here :)......it is needed to make the pudding silky-satin, and stand tall....and yes it will not crumble.....now you may wonder....won't this be eggy!!smelly!! I promise it won't....there wouldn't be too much eggy flavor! caramel flavor can do wonders!! Believe me!! I am using my steamer or appachembu as it is known locally to cook the pudding. While the pudding is steaming, it is import

Turmeric Tea Mix Recipe For Weight Loss - Homemade/DIY (Golden) Turmeric Tea Mix

turmeric tea mix - diy turmeric mix to make turmeric tea or golden milk. turmeric tea for weight loss, for a flat belly, stomach bloating, and for overall health. this homemade mix is an excellent fat burner and also will boost immunity. have this on empty stomach in the morning for best results. the active ingredient in turmeric known as curcumin has powerful anti inflammatory effects and is a strong anti oxidant. curcumin is not easily absorbed by the body and that is the reason inspite of us Indians having lots of turmeric in our diet, do not get its full benefits. black pepper is the one natural ingredient that helps the curcumin to be absorbed into the body by around 2000%, wow! So, do not skip black pepper when taking turmeric. All the ingredients I used in this homemade turmeric tea mix are locally acquired and organic. curcumin/turmeric is fat soluble so it is also a good option to have a warm cup after a heavy meal. studies shows that turmeric can prevent cancer, h

Pidiyum Kozhiyum Recipe - How To Make Kerala Style Kozhi Pidi - Kerala Recipes

Pidiyum kozhiyum or kottayam style pidi is a traditional knanaya cuisine ; these rice dumpling have a thick gravy like sauce, unlike the dry versions of Malabar kakka roti or kozhi pidi. Knanaya style pidi is served with varutharacha kozhi curry. Traditionally, pidi is associated with baby shower ie when the daughter-in-law is sent to her parents house for delivery, it is customary for the mother-in-law to make kozhi pidi and we knanaya people still follow these traditions. My main aim is to preserve this recipe; so that the future generations can enjoy this wholesome dish. Pidi is rice dumplings which is simmered in water along with shallots, garlic, curry leaves, and coriander seeds; but I have used coriander powder instead to make the whole process easy. Amma mentioned that if using coriander seeds then; the water used to mix the rice flour should be sieved and that using fresh roasted coriander powder saves time. I have made a video recipe and I hope this you help